Q: How far ahead of time do I need to place my order?
For smaller events, fewer than 50 guests, one-week notice is plenty. For events of 50 or more people, we require at least 2 weeks’ notice.
Q: Do your prices include taxes?
As a non-profit social enterprise, we don’t charge taxes.
Q: Do you charge for utensils, serving items and napkins?
As part of our green initiative, utensils, plates, napkins and cups are available upon request at 0.50 $ per person. Serving utensils such as tongs and spoons are included with every order at no additional cost.
Q: Can you accommodate special dietary needs?
YES! We have a great deal of experience tailoring menus and food preparation to suit dietary allergies and restrictions of all kinds. We also provide gluten-free bread upon request.
Q: Is delivery included in the price?
No, delivery is extra. This fee is calculated based on distance and the number of trips required.
Q: Can we pick up our order?
Of course! You can collect your order during regular business hours: Monday to Friday from 8 a.m. to 3 p.m. and weekends from 8 a.m. to noon.
Q: What form of payment do you accept?
Visa, debit card and cheque.
Q: I have little or no experience planning an event menu—can you help?
Yes, our seasoned in-house Catering Coordinator will be happy to sit down with you and help you every step of the way, at no extra cost.
Q: I have a limited budget—can you still help me?
Absolutely, we will tailor the menu to your budget. We cater events of all sizes. Our Catering Coordinator will be happy to show you affordable and delicious options.
Q: What are the ordering and payment terms?
For more information, see our Terms & Conditions Page.
Q: Another question?
Just call 613-590-0541 or click firstname.lastname@example.org.
1900 St-Joseph Blvd.
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